Name: Vegan Backpacking Meat and Potato Bowl
Prep time: 2 min
Cook time: 10 min
Total time: 12 min
Yield: 1
Cuisine: vegan backpacking
Ingredients: 1 box Edward & Sons Instant Mashed Potatoes; 1/2 Package Sam's Harvest Soy Jerky (or another brand); 1 Package Road's End Savory Herb Gravy; 2 1/4 Cup boiling water

Description

A filling vegan “meat” and potato dish for your next backpacking trip.

Scale

Ingredients

1 box Edward & Sons Instant Mashed Potatoes
1/2 Package Sam’s Harvest Soy Jerky (or another brand)
1 Package Road’s End Savory Herb Gravy
2 1/4 Cup boiling water

Instructions

Add potatoes jerky to a quart sized freezer ziplock bag.
To prepare, add boiling water. Stir and wait 5-10min.
Make gravy by following the directions on the package. Pour over the potatoes.

Notes

Instead of pouring gravy over the bowl you could mix the dry powder into the ziplock bag with the potatoes and jerky.

Nutrition

Serving Size: 1
Calories: 680
Fat: 10
Carbohydrates: 101
Protein: 22

Keywords: vegan, backpacking