Are you looking for a tasty vegan snack to satisfy your sweet tooth?
Look no further!
These crunchy peanut butter pretzel filled bars are a real crowd-pleaser.
There is so much to love about them!
They’re:
- Sweet
- Salty
- Full of peanut butter goodness
- Covered in chocolate!
It’s almost too much to resist!
They are also super simple to make, don’t require any baking, and can be made in under 15 mins!
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Peanut butter pretzel bars
- Prep Time: 5 mins
- Cook Time: 10 mins
- Total Time: 15 minutes
- Yield: 12 1x
- Category: Snack
- Cuisine: Vegan
Description
Delicious vegan bars packed full of peanut butter goodness. A great snack for game day or any other day.
Ingredients
Scale
- 3 cups puffed rice cereal
- 2 cups peanut butter pretzels
- 1 cup peanuts
- 3/4 cup light corn syrup
- 3/4 cup sugar
- 3/4 peanut butter
- 1 cup vegan chocolate chips
- 2 Tbsps peanut butter
Instructions
- Line a 9×13 pan with parchment paper.
- Cut one cup of the pretzels in half, don’t worry if they break into smaller pieces.
- In a large bowl mix together the cereal, pretzels, and peanuts.
- In a small saucepan combine the corn syrup and sugar. Heat over medium heat until it comes to a boil. Remove from heat and stir in the 3/4 cup peanut butter.
- Pour over the cereal mixture and stir until well combined.
- Spread the mixture evenly over the pan and allow to cool.
- Combine the chocolate chips and 2 Tbsps peanut butter in a microwave-safe bowl. Heat in the microwave in 30-second intervals until melted. Spead over the cereal mixture and allow to cool until the chocolate has set up.
Nutrition
- Serving Size: 12
- Calories: 443
- Fat: 22.8
- Carbohydrates: 56
- Protein: 9
Keywords: Vegan, dessert
These pretzel bars are to live for. I will definitely try out this recipe.
★★★★★