An easy and tasty cranberry sauce.
Combine all ingredients in a medium saucepan. Heat over medium heat until the cranberries begin to pop and the sauce begins to thicken about 15 mins.
Remove from heat. Chill and serve.
- Serving Size: 11
- Calories: 66
- Fat: .1
- Carbohydrates: 16
- Protein: 0
Keywords: Vegan, Thanksgiving