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Chocolate Cherry Macadamia Nut “Clif” Bars

February 26, 2017 By bearplate 2 Comments

119 shares
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Easy "Clif bar" recipe ! Vegan backpacking, easy granola bar recipe! #vegan #glutenfree #plantbased #granolabar #backpacking #recipe

These bars are a really easy snack.

No baking required.

Easy "Clif bar" recipe ! Vegan backpacking, easy granola bar recipe! #vegan #glutenfree #plantbased #granolabar #backpacking #recipe

Just melt the sunflower seed butter with the brown rice syrup,

mix all the ingredients together,

press into a baking pan,

and refrigerate while they set up

Easy!

They are a perfect snack while on the go.

Easy "Clif bar" recipe ! Vegan backpacking, easy granola bar recipe! #vegan #glutenfree #plantbased #granolabar #backpacking #recipe

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Easy "Clif bar" recipe ! Vegan backpacking, easy granola bar recipe! #vegan #glutenfree #plantbased #granolabar #backpacking #recipe

Chocolate Cherry Macadamia Nut “Clif” Bars

★★★★★ 5 from 1 reviews
  • Author: bearplate
  • Prep Time: 2 mins
  • Cook Time: 5 mins
  • Total Time: 7 mins
  • Yield: 8 1x
  • Category: snacks
  • Method: no-bake
  • Cuisine: Snack
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Description

Easy and delicious snack. Perfect to eat on the run.


Ingredients

Scale
  • 1 1/2 Cup puffed rice cereal
  • 1 Cup rolled oats
  • 1/4 Cup chopped dried cherries
  • 1/4 Cup chopped macadamia nuts
  • 2 Tbsp ground flax seeds
  • 2 Tbsp mini chocolate chips
  • 1/3 Cup brown rice syrup or lite corn syrup
  • 1/2 Cup sunflower seed butter
  • 1 tsp vanilla extract

Instructions

  1. Mix cereal, oats, cherries, nuts, flax, and chocolate chips in a large bowl.
  2. In a microwave safe bowl, combine rice syrup and sunflower seed butter. Heat for 30-60 seconds or until melted and easy to stir. Add vanilla.
  3. Add the wet ingredients to the dry ingredients and mix until they are well combined.
  4. Spread the mixture over a greased or parchment lined 8×8 baking pan and press firmly.
  5. Place in the refrigerator for an hour to set up.


Nutrition

  • Serving Size: 8
  • Calories: 254
  • Fat: 13.1
  • Carbohydrates: 30
  • Protein: 6

Keywords: vegan, clif bar, snacks

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Previous Post: « Lemon, Almond, Ginger, and Coconut Granola (Vegan & GF)
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Comments

  1. Nico @ yumsome says

    February 27, 2017 at 8:35 am

    I’m actually wondering whether it would take me longer to make these than eat them! I could wolf them down! Ha ha!

    Reply
  2. Mari says

    March 2, 2017 at 1:40 am

    These look great! I made some similar bars yesterday but they fell apart. Will try your way! Thank you! 🙂

    ★★★★★

    Reply

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